Frequently Asked Questions
What Is Kombucha?
Kombucha is an ancient fermented tea! It has been used for centuries to aid digestive ailments. We mix it with real fruit and ferment it with 100% raw, organic, fair trade cane sugar to create the raw, live, and active booch you know and love!
Does your Kombucha Need to be Refrigerated?
When kombucha is stored outside the fridge it continues to ferment resulting in a buildup of CO2 which can leave the cans under a lot of pressure causing them to potentially buckle and can also result in a sourer and vinegary taste! We recommend storing your booch in the fridge!
How Much Caffeine is in your Kombucha?
There is 5-15mg of caffeine per can – that’s about as much as a decaf tea.
Can Kids Drink Kombucha?
We have tons of kiddos who enjoy drinking our booch!
Can You Drink Kombucha While Pregnant?
As kombucha is unpasteurized, we always suggest checking with your doc first.
Can You Drink Kombucha While Breastfeeding?
We have lots of people who still enjoy kombucha while breastfeeding, but we always suggest checking with your doc first.
Is there Alcohol in Kombucha?
With contents under 0.5% – our booch is non-alcoholic verified!
How Much Sugar Is in your Kombucha?
Every flavour of Cove has under 10g per can. So you can chug a booch guilt-free.
What Kind of Sugar do you Use?
Just like us, our sugar is never fake! We use 100% organic, fair trade, raw cane sugar.
Are You Vegan? Dairy-Free? Gluten-Free? What About Non-GMO?
Yes, yes, yes, and YES! We’re also 100% nut free and produced in a nut-free facility!
How Many Kombuchas Can I Have In A Day?
It depends on the person, but we have lots of people who drink our kombucha every day. (Sometimes more than one!)